Traditional Rice
Traditional rice noodles are made from carefully selected Vietnamese rice. They have a smooth texture, mild natural flavor and good elasticity after cooking.
Key Features:
* Made from selected Vietnamese rice
* Smooth and naturally chewy texture
* Mild flavor suitable for many dishes
* No artificial colors
* Suitable for daily family meals and food service
**Suitable for:** Rice Vermicelli, Glass Vermicelli and Pho Noodles.

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